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To The Best Of Our Knowledge

When Meg Gaines was diagnosed with terminal cancer, her doctor told her to go home and think about the quality, not the quantity, of her days.  Instead she grabbed him by the bow-tie and said “I don’t think you understand.  I intend to live.”  Today Meg Gaines is helping other cancer patients...Read more

To The Best Of Our Knowledge

Rose O’Neal Greenhow was the Pamela Harriman of her day - the “hostess with the mostess” in Washington D.C.  But Rose ran a Confederate spy ring out of her house.  In this hour of To the Best of Our Knowledge we get close to some brazen women of American history and popular culture.  And we’ll...Read more

To The Best Of Our Knowledge

Some people think they just can’t do math, but it turns out our brains are hard-wired for adding, subtracting, multiplying and dividing.  We’re born with a numbers sense.  In this hour of To the Best of Our Knowledge celebrating our mathematical minds.  Also, the natural history...Read more

To The Best Of Our Knowledge

Linus has his security blanket.  Renowned neurologist Oliver Sacks had the Periodic Table of the Elements.  In this hour of To the Best of Our Knowledge, My Chemical Life.  Oliver Sacks remembers a childhood steeped in chemistry.  Also, Primo Levi survives Auschwitz, through chemistry.  And,...Read more

To The Best Of Our Knowledge

Trick or Treat!  These days, that means handing out candy, but once upon a time Halloween revelers often played nasty tricks.  In this hour of To the Best of Our Knowledge, the real history of Halloween.  Also, why stories about monsters, ghouls and the supernatural keep popping...Read more

To The Best Of Our Knowledge

According to a "New York Times" poll he's the third most famous person in Japan, right behind Hirohito and Bruce Lee. But the truth is he's not even a person, he's a giant green, radioactive lizard named Godzilla. In this hour of To the Best of Our Knowledge we'll explore the history of...Read more

To The Best Of Our Knowledge

Ira Glass has helped reinvent storytelling on the radio.  But he says it took him years to learn how to tell a good radio tale.  In this hour of To the Best of Our Knowledge, Ira Glass ont the art of telling stories.  We’ll also visit The Moth – the mecca of storytelling in New York City.  And...Read more

To The Best Of Our Knowledge

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

To The Best Of Our Knowledge

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

When and how did the universe begin? Why is there something rather than nothing? In this hour of To the Best of Our Knowledge, we'll tackle the big questions about the universe. From Stephen Hawking's latest ideas about parallel universes and theories of everything to the quantum physics of...Read more

To The Best Of Our Knowledge

You're driving along a dark road when you're distracted by what appears to be a flight of arrows. You crash into a ravine and suffer horrible burns over most of your body. In this hour of To the Best of Our Knowledge, we'll talk to Andrew Davidson about his debut novel "The Gargoyle." It's been...Read more

To The Best Of Our Knowledge

Here’s the bad news.  You can get the thing you most want - a BMW, the winning lottery ticket, and you still won’t be any happier.  The good news?  You can survive the most devastating catastrophes and you’ll be back on your feet in less time than you think.  Next time on To the Best of Our...Read more

To The Best Of Our Knowledge

Adventure writer Ann Jones recalls crossing Africa from Tangier to Cape Town in search of one special tribe.  They’re guided by the “feminine” principles of compromise, tolerance and peace.  Also, Tony Horwitz sets sail in the wake of Captain Cooke.  We’ll hear about a Frenchman who never went...Read more

To The Best Of Our Knowledge

Andre Agassi says he always hated tennis, even though it's what made him rich and famous. But maybe that's not surprising, considering how his father used to browbeat him into hitting 2500 balls a day when he was seven years old, and later sent him off to a tennis academy, which Agassi calls a "...Read more

To The Best Of Our Knowledge

In Japan’s ancient Edo period, the math geek was born – but it’s not who you think!  Samurai, women, children and farmers were among the original creators of the sangaku - Japanese temple geometry.  In this hour of To the Best of Our Knowledge, math for the gods.  Also, can numbers unlock the...Read more

To The Best Of Our Knowledge

Canal Street flooded with so much water it looks like an actual canal.  People mourning the loss of their homes and loved ones.  The Gulf Coast will never be the same after the devastation that Hurricane Katrina has caused.  In this hour of the Peabody-Award-Winning program To the Best of Our...Read more

To The Best Of Our Knowledge

Americans change their dining room tables about as often as they change their spouses, about one and a half times in their lives.  IKEA isn’t concerned about your marriage, but it does want to change the way you look at your furniture, and yourself.  In this hour of To the Best of Our Knowledge...Read more

To The Best Of Our Knowledge

What’s the biggest threat to American supremacy?  Islamic fundamentalism?  China?  How about Europe?  Today Europe has more people, more trade, and more wealth than the U.S.  And the European welfare state offers a potent alternative to American capitalism - and what government’s supposed to do...Read more

To The Best Of Our Knowledge

Welcome to the digital age. There’s information everywhere but do we know any more than we did twenty years ago? And for all that info... where's knowledge?Read more

ballot

It would be hard to imagine a more fundamental American value than democracy. For centuries, disenfranchised people have fought for the right to vote. But would we be better off if fewer peoplevoted - if only the people who actually know about public policy were allowed to vote...Read more

To The Best Of Our Knowledge

Bottle caps, coins, dolls, rocks. My Aunt Mary’s ceramic chickens. Most of us collect something. It seems to be in our genes. And for most of us it’s a fun hobby. For others, it can get a little time consuming. But for a few, collecting is an total obsession.

Amanda Petrusich is a music...Read more

To The Best Of Our Knowledge

Jane Scott keeps strange company.  While other women her age spend their time in knitting circles, Scott’s still hanging out with rockers like Lou Reed and Alice Cooper (and showing off her backstage pass.)  It’s her job.  Or at least it was until she retired as rock critic for the Cleveland...Read more

To The Best Of Our Knowledge

Scientists tell us optimistic people are happier, healthier and even live longer than pessimists.  But it's hard to maintain an optimistic frame of mind in the face of daily reports of war, famine, disease and injustice.  In this hour of To the Best of Our Knowledge, evidence that the world is...Read more

To The Best Of Our Knowledge

Supersized slabs of juicy ribs cooked over a wood fire until the meat slides right off the bone. Food doesn't get more American than barbecue. It's part of our roots. And it's tangled up in our racial history. In this hour, we celebrate barbecue and explore its secret history.Read more

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