Episode Archives

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a man running

We run for all sorts of reasons -- to lose 10 pounds, to win an Olympic medal, or simply because it’s fun. Some even run as a spiritual practice. Today, why we run - and how far and how fast can humans go?Read more

To The Best Of Our Knowledge

For eons Mars has been the toast of the galaxy – and has ignited the human imagination.  The Red Planet is home to the God of War – and to little green men.  In this hour of To the Best of Our Knowledge, exploring Mars.  We’ll get the latest on NASA’s new Mars missions, and take a look at the...Read more

To The Best Of Our Knowledge

When the world turns green again, it makes us all a little giddy!  In this hour of To the Best of Our Knowledge, we’ll pull on our gum boots and get out into the garden with novelist Jamaica Kincaid, who’s grown a map of the Carribean at her Vermont home.  Sharon Lovejoy, author of Roots, Shoots...Read more

To The Best Of Our Knowledge

Outlet malls are America's number-one travel destination. They get more visitors every year than Times Square, Disney World and the Grand Canyon combined. We definitely have a lust for low prices. But this discount culture comes with a high cost. In this hour of To the Best of Our Knowledge, we'...Read more

To The Best Of Our Knowledge

A car accident at twenty-one left John Callahan paralyzed.  He’s become a very successful cartoonist -- poking fun at disabilities and the idiosyncrasies of life.    His work has been described as “rude, shocking, tasteless, and depraved” – by his fans.  Next time on To...Read more

cool cat

Who really rules the internet?  Cats, of course.  We can't take the cuteness anymore so here it is -- our first and only show about cats.  Cat videos, superstar cats, cat music, cat history, endangered cats... and a little, tiny bit about dogs.Read more

To The Best Of Our Knowledge

Welcome to the next generation of African writers.  They’re young, multi-lingual, and breaking out of all the old literary boxes.  This hour, why Africa has one of the most exciting literary scenes on the planet.Read more

film junkies stare at screens

It’s Oscar season and Hollywood is once again celebrating the best films of the year. It would seem that we're a nation obsessed with movies. As a country, we spend billions of dollars to watch them every year, and celebrate them with a variety of awards ceremonies. But what separates a...Read more

To The Best Of Our Knowledge

Homer called salt a divine substance.  Salt taxes built empires across Europe and Asia.  They even sparked a revolution.  In this hour of To the Best of Our Knowledge, why salt is no ordinary rock.  We’ll tell you how it’s changed the course of history.  Also, the...Read more

To The Best Of Our Knowledge

Any day now, the United States will welcome the three hundred millionth American. He or she may be a new born baby, or someone who comes across the border – legally or illegally.  In this hour of To the Best of Our Knowledge, we’ll look at America’s changing demographics, and consider the price...Read more

To The Best Of Our Knowledge

Betsy Lerner was a chubby kid.  Then an overweight teenager.  Then, a compulsive eater with a secret food life.  Binging and dieting consumed her life – until the day she tried to kill herself.  In this hour of To the Best of Our Knowledge the story of Betsy Lerner’s struggle with weight.  And,...Read more

To The Best Of Our Knowledge

Jonathan Kaplan is a field doctor who travels to war zones around the world.  He treats people who’ve been shot or maimed.  Many of his patients die on the operating table.  In this hour of To the Best of Our Knowledge what war looks like from the inside.  Also singer/songwriter Steve Earle...Read more

To The Best Of Our Knowledge

The idea of creative collaboration is a relatively new one.  For centuries, science and culture focused on the self self-expression, self-realization.  But two is the magic number.  In this hour of To the Best of Our Knowledge, we'll explore creative partnerships.  Joshua Wolf Shenk talks about...Read more

To The Best Of Our Knowledge

From Soup to Nuts

Part Six

Once upon a time, there was a chef who made the greatest cakes in the world. His name was Antonin Careme. But this is no fairy tale. It’s a true story of a man called the King of the Cooks. In this hour of To the Best...Read more

To The Best Of Our Knowledge

Say you’re in Vegas playing high-stakes poker.  You haven’t slept in days.  To make matters worse, you’re being stared down by two of the best poker players in the world.  And...you’re bluffing.  So, you bet it all to bring the pot to well over a million dollars.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

Twenty-seven years after it originally aired,Twin Peaks returns for a third season on Showtime on Sunday, May 21st. “Twin Peaks” is considered one of the greatest TV dramas ever made.  It has a huge cult following. Mark Frost created the show, along with film director David Lynch....Read more

To The Best Of Our Knowledge

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

To The Best Of Our Knowledge

Everything you know about running is wrong. At least, that's the view right now according to some of the latest science in fitness and exercise. Think running is bad for your knees, that prescriptive running shoes tailored to your feet help avoid injury? That stretching is good for you before...Read more

To The Best Of Our Knowledge

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

In America’s struggle with race, one man is trying to keep it real.  His website dares to post the questions we’re afraid to ask out loud.  In this hour of To the Best of Our Knowledge, the quest for racial understanding from the founder of the Y-Forum.  Also, the sweet and sorrowful history of...Read more

To The Best Of Our Knowledge

Oliver Sacks has an unusual problem.  He can't recognize other people's faces.  In fact, he doesn't always recognize himself when he's looking in the mirror.  Sacks is also a neurologist who's fascinated by brain disorders.  We'll talk with Sacks and with the painter Chuck Close, who also...Read more

I shall never be content until the beneficent influence of the University reaches every family of the state. UW President Charles Van Hise in 1905

If you live in Wisconsin, chances are you've heard of the Wisconsin Idea. It's the century-old dream of sharing the best of higher education with the entire state -- bringing the values of the liberal arts, scientific knowledge and search for truth to everyone. It's a cherished tradition,...Read more

colors and light

We may think it’s pretty clear what is – and isn’t – science, but history is littered with cases where the line wasn’t so obvious.  For instance, Isaac Newton studied alchemy, and Galileo was a practicing astrologer.  This hour explores the edges of science, and we hear about the...Read more

a muse

How does creative work get done? When the answer finally comes to a question that's dogged you for weeks or years, where is it coming from?

 

In this special hour, Nathan Englander - acclaimed novelist, short story writer, playwright - is our guest...Read more

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