Episode Archives

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To The Best Of Our Knowledge

The legendary movie mogul Samuel Goldwyn once said, you should never predict anything, especially the future.  But it’s human nature to go to extremes for a sneak peak of what lies around the corner.  In this hour of To the Best of Our Knowledge, an astrophysicist sheds some light on...Read more

To The Best Of Our Knowledge

From Soup to Nuts

Part Five

Whether black from a bottomless cup or as a Frappuccino mocha skim latte, it's our culture's elixir: coffee.  In this hour of To the Best of Our Knowledge, Java, Joe or a cup of mud . . . Most of us drink it...Read more

To The Best Of Our Knowledge

Everything you know about Indians is wrong. That's the starting point for Paul Chaat Smith, who says it's time to hit the reset button and re-think everything we know about Native American culture.  In this hour of To the Best of Our Knowledge, Comedian Howie Miller says that's what he does as a...Read more

To The Best Of Our Knowledge

American citizens worry about suicide bombers on airplanes, but intelligence analysts say the real threat today is in cyberspace. Cyber attacks on American companies and military installations are on the rise. Could terrorist hackers take down America's power grid? Or financial networks. In...Read more

To The Best Of Our Knowledge

Boots on the Ground: Stories from the War in Iraq

Part Four

 

President Obama says our combat mission in Iraq will end by August 31, 2010. This leaves many unanswered questions. What was our mission in Iraq? Did we succeed? What will...Read more

To The Best Of Our Knowledge

E’len see la luma nomih tyelvoh.  That’s Elvish for “A star shines upon the hour of our meeting.”  Even if you don’t believe in Elves it’s hard to resist the enchanting languages J.R.R. Tolkien created for the creatures of Middle Earth.  In this hour of To the Best of Our Knowledge, we find out...Read more

To The Best Of Our Knowledge

Welcome to the digital age. There’s information everywhere but do we know any more than we did twenty years ago? And for all that info... where's knowledge?Read more

Barbara Ehrenreich

A collection of all of Barbara Ehrenreich's interviews on "To The Best Of Our Knowledge" over the years. Read more

ballot

It would be hard to imagine a more fundamental American value than democracy. For centuries, disenfranchised people have fought for the right to vote. But would we be better off if fewer peoplevoted - if only the people who actually know about public policy were allowed to vote...Read more

To The Best Of Our Knowledge

A car accident at twenty-one left John Callahan paralyzed.  He’s become a very successful cartoonist -- poking fun at disabilities and the idiosyncrasies of life.    His work has been described as “rude, shocking, tasteless, and depraved” – by his fans.  Next time on To...Read more

film junkies stare at screens

It’s Oscar season and Hollywood is once again celebrating the best films of the year. It would seem that we're a nation obsessed with movies. As a country, we spend billions of dollars to watch them every year, and celebrate them with a variety of awards ceremonies. But what separates a...Read more

To The Best Of Our Knowledge

East Meets West

Part Three

 

The ancient trading routes through Persia, India and China were once the crossroads between East and West. Is the blogosphere the new Silk Road? Hear heartrending e-mails between an American professor and...Read more

To The Best Of Our Knowledge

Here’s the bad news.  You can get the thing you most want - a BMW, the winning lottery ticket, and you still won’t be any happier.  The good news?  You can survive the most devastating catastrophes and you’ll be back on your feet in less time than you think.  Next time on To the Best of Our...Read more

To The Best Of Our Knowledge

Adventure writer Ann Jones recalls crossing Africa from Tangier to Cape Town in search of one special tribe.  They’re guided by the “feminine” principles of compromise, tolerance and peace.  Also, Tony Horwitz sets sail in the wake of Captain Cooke.  We’ll hear about a Frenchman who never went...Read more

To The Best Of Our Knowledge

It sounds like a deal in the ads - submit your poems, have them set to music, and start a fascinating new career as a hit songwriter.  Of course your chance of success is slim to none and you have to pay for the privilege.  In this hour of To the Best of Our Knowledge, the strange subculture of...Read more

To The Best Of Our Knowledge

Spiderman had a pretty good summer last year, but J.K. Rowling wasn’t worried.  When the sixth Harry Potter book came out, children trampled the web-slinger in their rush to bookstores and libraries.  Which makes perfect sense to author and Arthurian scholar Jane Yolen.  She says it’s all about...Read more

To The Best Of Our Knowledge

Betsy Lerner was a chubby kid.  Then an overweight teenager.  Then, a compulsive eater with a secret food life.  Binging and dieting consumed her life – until the day she tried to kill herself.  In this hour of To the Best of Our Knowledge the story of Betsy Lerner’s struggle with weight.  And,...Read more

To The Best Of Our Knowledge

The idea of creative collaboration is a relatively new one.  For centuries, science and culture focused on the self self-expression, self-realization.  But two is the magic number.  In this hour of To the Best of Our Knowledge, we'll explore creative partnerships.  Joshua Wolf Shenk talks about...Read more

To The Best Of Our Knowledge

Your mother always told you money can’t buy happiness.  Well, she was wrong.  And economists have calculated the price.  In this hour of To the Best of Our Knowledge, the high cost of happiness.  Also, why we cry: from crocodile tears to the three-hankie movie.  Writer Andrew Solomon’s struggles...Read more

To The Best Of Our Knowledge

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

To The Best Of Our Knowledge

There's something about the desert. Its uncompromising climate makes it a place of thirst and death. But it's also site of myths and vision quests. In this hour of To The Best Of Our Knowledge we'll explore the passion and power of the desert. We'll celebrate the desert's poets. And commemorate...Read more

To The Best Of Our Knowledge

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

We know the story of our 16th president – born in a log cabin, taught himself to read, led us through the bloodiest war ever fought on our soil, wrote the Gettsyburg address and freed the slaves. What don't we know? We celebrate Abraham Lincoln's 200th birthday with a look at the man as well...Read more

To The Best Of Our Knowledge

According to a "New York Times" poll he's the third most famous person in Japan, right behind Hirohito and Bruce Lee. But the truth is he's not even a person, he's a giant green, radioactive lizard named Godzilla. In this hour of To the Best of Our Knowledge we'll explore the history of...Read more

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