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To The Best Of Our Knowledge

From Soup to Nuts

Part Four

They say variety is the spice of life. But let's be honest, spices are really the spice of life. Pepper, oregano, vanilla. . . parsley, sage, rosemary and thyme. In this hour of To the Best of Our Knowledge, things get...Read more

To The Best Of Our Knowledge

What would you die for? And what are you willing to kill for? Democracy?On this hour of To the Best of Our Knowledge, the meaning of democracy. We’ll hear from writers Alice Walker, Sherman Alexie, Isabel Alende and Margaret Atwood.  Also, tomorrow’s citizens.  Are schools giving children...Read more

To The Best Of Our Knowledge

In this hour of To the Best of Our Knowledge, James Bradley remembers his father the war hero, who helped raise the flag on Iwo Jima.  Martin Amis comes to terms with his famous father – the writer Kingsley Amis.  And the story of a military father who was an officer but no gentleman...Read more

To The Best Of Our Knowledge

Rehearsing Shakespeare’s tragedy, MacBeth, one young actor found himself in the mood for mirth.  Like a specter rising from the mists, something began to take shape: a new MacBeth for the ages - with fewer daggers and more donuts.  In this hour of the Peabody-Awarding winning program To the Best...Read more

To The Best Of Our Knowledge

Physicist Brian Greene sees an elegant universe – one where even baking a batch of cookies can yield surprising lessons about the fabric of the universe, or watching an egg splatter suggests a model for the Big Bang theory.  In this hour of To the Best of Our Knowledge, thoughts from one of the...Read more

To The Best Of Our Knowledge

Lilydale, New York isn’t your average small town.  In Lilydale, people say ghosts walk the streets and the neighbors can talk to the dead.  No, this is not fiction.  20-thousand visitors a year travel to Lilydale to consult the largest community of mediums in the world.  Is it all a gigantic...Read more

To The Best Of Our Knowledge

Rising sea levels, brutal storms and droughts, record temperatures...is there anything we can do about climate change? As world leaders gather at the Paris Climate Summit, we consider a range of proposals - from geoengineering and new green technology to a post-carbon economy.   Read more

To The Best Of Our Knowledge

Muddy Waters grew up on a cotton plantation with an insatiable hunger to play music.  He beat on kerosene cans before he finally got a guitar.  Muddy Waters went on to become a legendary bluesman.  In this hour of To the Best of Our Knowledge, why some people grow up musical.  Also, pianist...Read more

To The Best Of Our Knowledge

Captain William Kidd is considered to be one of the most notorious buccaneers ever to sail the Spanish Main.  But apparently history got it wrong – Captain Kidd wasn’t a pirate, he was a sea captain who hunted down pirates.  Talk about being misunderstood!.  In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Emerging insights from the new science of astrobiology paints a picture of a universe seeded with potential life. While astronomers discover new exoplanets every other week or so, biologists are finding unexpected life in some of the most inhospitable environments on earth. Together, their work...Read more

To The Best Of Our Knowledge

How much time do you spend thinking about the future? Oh sure, you’ve probably got plans for the weekend, maybe you’re looking for a new job or thinking about how your kids are doing in school.
    
But how much time to do we spend – as a nation, a global community – thinking about...Read more

To The Best Of Our Knowledge

Worried about your kids spending too much time in front of the television, what do you do? Tell them to turn off the TV. Unless you're Mark and Nancy Jacobson. They packed up their three children and took them around the world for three months. The Jacobsons visited the burial pyres in the...Read more

To The Best Of Our Knowledge

What do Hip-Hop and traditional Delta Blues have in common?  Down in the bijous and hollers of Mississippi - a lot more than you  think. Next time on To the Best of Our Knowledge, the new revolution in Roots Music. Also, the  debate over what’s authentic country music. And, we’ll talk to Nora ...Read more

To The Best Of Our Knowledge

Belly up to the bar as To the Best of Our Knowledge spends an hour with drinkers and drunks.  Meet the man who invented the Cosmopolitan.  He says it’s a really simple drink.  All you need is fresh lime juice.Read more

book

Is Jennifer Egan's book, "A Visit from the Goon Squad," a novel or is it a series of entangled stories? It's a fair question because this polyphonic narrative covers a lot of territory – from satire to tragedy told from a wide range of characters' points of view. And one chapter...Read more

To The Best Of Our Knowledge

We’re off to the scene of the crime.  Need a lawyer?  Maybe you should find an evidence broker.  He’s the guy you go to see when you’ve been accused of a crime and you need witnesses to prove you didn’t do it.  At least that’s how it worked in the 18th century.  Novelist David Liss talks about...Read more

To The Best Of Our Knowledge

General Patton wrote in 1943 that, "War is very simple, direct, and ruthless. It takes simple direct, and ruthless men to wage it." In this hour of To The Best Of Our Knowledge, simple and direct conversations with the ruthless men who wage war. We'll talk with a machine gunner stationed in Iraq...Read more

To The Best Of Our Knowledge

Tom Lutz's 18-year-old son, Cody, spent day after day just lying on the couch, Lutz was surprised how angry it made him that his son was doing nothing. So Lutz decided to do something about it. He wrote a book about the history of doing nothing in America. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Get your fix of travel and crime fiction in one hour. Today, we explore the latest in international crime fiction -- from Israel, Kenya, Denmark, Spain and more.  Crime is the one literary genre that crosses every border and every nationality.  Because yes, we're just that bloodthirsty.Read more

To The Best Of Our Knowledge

This may be the century when Americans forget how to cook.  We’re too busy and take-out’s too easy, and who needs to cook when you can buy dinner at the supermarket?  In this hour of To the Best of Our Knowledge, the profound implications of the decline and fall of chicken soup, meatloaf, and...Read more

To The Best Of Our Knowledge

It’s the most contested piece of real estate on Earth.  Jews know it as the Temple Mount.  Muslims call it Al-Aqsa.  In this hour of To the Best of Our Knowledge, the controversy over this sacred site in Jerusalem’s Old City.  Also, why the Temple Mount inspires apocalyptic visions for some...Read more

To The Best Of Our Knowledge

What happens when a Little League game turns into an epic battle to save the world from an evil, shape-shifting Coyote, and the fate of the Universe hangs on an 11-year-old boy?  In this hour of To the Best of Our Knowledge, kids books for adults.  Also, remembering L. Frank Baum, the creator of...Read more

To The Best Of Our Knowledge

Reading a good book may be the most fun you can have sitting down.  Books can be a hobby or a passion, an interest or an obsession.  In this hour of To the Best of Our Knowledge, tales from book world.  A former bookseller takes us to Hay on Wye - the Welsh town that’s well on its way to...Read more

To The Best Of Our Knowledge

Want to learn a second or third language?  You don’t have to slave away in a French seminar – it only takes a minute or two to pick up “ob.”  Next time on tob-oo thob-ah bob-est ob-of ob-our knob-ow-lob-edge.  Or should I say To the Best of Our Knowledge, word games, and secret...Read more

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