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To The Best Of Our Knowledge

Say you’re in Vegas playing high-stakes poker.  You haven’t slept in days.  To make matters worse, you’re being stared down by two of the best poker players in the world.  And...you’re bluffing.  So, you bet it all to bring the pot to well over a million dollars.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

Leon Fleisher was once one of the world’s great pianists.  Then a rare neurological disease left two fingers of his right hand clenched into his palm, and he could play only with his left hand for 37 years.  At 76, Fleisher’s miraculously regained the use of his bad hand and he’s playing...Read more

To The Best Of Our Knowledge

The Capitol Hilton.  The Eve of then-President Clinton’s Alfalfa Club Speech, one of four humorous speeches of the so-called Washington “silly season.”  In this hour of To the Best of Our Knowledge, the story of a White House joke-writer, a contentious egg-timer, and the night Bill Clinton...Read more

To The Best Of Our Knowledge

Back in 1967, Noam Chomsky wrote a famous essay called "The Responsibility of Intellectuals." Chomsky was furious about what he called "the deceit and distortion surrounding the American invasion of Vietnam." And he urged intellectuals "to speak the truth and expose lies." So what is the...Read more

To The Best Of Our Knowledge

Behold the spectacle of epic proportions!  The abundant feast laid out! Tribes decked in battle attire! 

Yes, friends. It's Super Bowl weekend, and have we got a show for you...Read more

To The Best Of Our Knowledge

Who are you? White or black, Muslim or Christian, working class or wealthy? Most of us rotate through many different cultural identities, at work and at home. And sometimes, reconciling them is hard.Read more

a man with prosthetic limbs

A fashion model with prosthetic legs… a musician who can’t hear… a writer who can’t see. Instead of disabled, differently-abled, handicapped – why not better-abled?Read more

To The Best Of Our Knowledge

It doesn’t get much more American than a waitress in a diner taking your order.  In this hour of To the Best of Our Knowledge, the diner.  For some, like painter Edward Hopper, the diner is a muse.  For others it’s just a greasy spoon.  But have we romanticized the endless cups of coffee and the...Read more

To The Best Of Our Knowledge

These days it seems we just can’t get enough of it.  Over the past few years, luxury spending in the United States has been growing four times faster than overall spending.  We’re spending more money on more products and services that we don’t really need – like Evian bottled water and Prada...Read more

To The Best Of Our Knowledge

Film on radio? Why not? This hour, join us LIVE from the historic Orpheum Theatre in Madison, Wisconsin, for a special “Wisconsin Film Festival edition” of To The Best of Our Knowledge for film on radio. We’ll talk Dogme with “Italian for Beginners” director, Lone Scherfig. Also, the anti-...Read more

To The Best Of Our Knowledge

You might think that men’s anxiety over baldness is a relatively recent development in the history of civilization.  But it’s not.  The ancient Romans invented the comb-over and paint-on hair, which has since become spray-on hair.  In this hour of To the Best of Our Knowledge we’...Read more

woman on a mountain

There's been a hot spotlight shining down on women this past year.  From allegations of a war on women to the debate about reproductive rights, it's hard to tell how far women have come and just where they're going. So, what does feminism look like today? The first woman governor...Read more

Japanese street

American children grow up playing Pokemon and Yu-Gi-Oh.  As adults, they line up for the latest anime movies and hang out in karaoke bars.  In other words -- Japanese culture is serious business.  So serious that Japan's Prime Minister appointed a "Cool Japan" minister to oversee...Read more

To The Best Of Our Knowledge

Maybe you can sing like Jennifer Lopez or Ricky Martin.  If not, looking like them is the next best thing.  Right now, it’s never been cooler to be Hispanic.  In this hour of To the Best of Our Knowledge, the Latino Revolution.  From the rise of Latino-chic to the spicy secretes of salsa. ...Read more

book

We love books. We line them on shelves like totems. We pile them next to our beds in some hope they'll affect our dreams.  For many of us, books are sacred objects. And sometimes, just sometimes, they’re even magical.Read more

To The Best Of Our Knowledge

Andre Agassi says he always hated tennis, even though it's what made him rich and famous. But maybe that's not surprising, considering how his father used to browbeat him into hitting 2500 balls a day when he was seven years old, and later sent him off to a tennis academy, which Agassi calls a "...Read more

To The Best Of Our Knowledge

Canal Street flooded with so much water it looks like an actual canal.  People mourning the loss of their homes and loved ones.  The Gulf Coast will never be the same after the devastation that Hurricane Katrina has caused.  In this hour of the Peabody-Award-Winning program To the Best of Our...Read more

To The Best Of Our Knowledge

Homer called salt a divine substance.  Salt taxes built empires across Europe and Asia.  They even sparked a revolution.  In this hour of To the Best of Our Knowledge, why salt is no ordinary rock.  We’ll tell you how it’s changed the course of history.  Also, the...Read more

To The Best Of Our Knowledge

Welcome to the digital age. There’s information everywhere but do we know any more than we did twenty years ago? And for all that info... where's knowledge?Read more

ballot

It would be hard to imagine a more fundamental American value than democracy. For centuries, disenfranchised people have fought for the right to vote. But would we be better off if fewer peoplevoted - if only the people who actually know about public policy were allowed to vote...Read more

To The Best Of Our Knowledge

It’s primitive and brutal and a lot of people want to see it banned.  But it’s a 500 million dollar a year industry that’s not about to throw in the towel.  In this hour of To the Best of Our Knowledge, a hard look at boxing.  And how the sport influenced the English language.  Also, one woman’s...Read more

To The Best Of Our Knowledge

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

To The Best Of Our Knowledge

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

Scientists tell us optimistic people are happier, healthier and even live longer than pessimists.  But it's hard to maintain an optimistic frame of mind in the face of daily reports of war, famine, disease and injustice.  In this hour of To the Best of Our Knowledge, evidence that the world is...Read more

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