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There’s a powerful new voting bloc in America. They’re white, working class, and they live in places that have been left behind. We'll talk with "Hillbilly Elegy" author J.D. Vance, and country music star Brandy Clark joins us in the studio to play some music and talk about her hometown.Read more

To The Best Of Our Knowledge

Future Perfect: Dreamers, Schemers & Visionaries

Part Four

 

The happiness industry is booming. And with good reason - everyone wants to be happy. Today, science can light the way. In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

Graphic novelist Neil Gaiman has a talent for creating strange and fantastic worlds.  His “Sandman” comic books helped spawn the Goth movement, and with characters called Dream and Death, he created a new mythology.  In this hour of To the Best of Our Knowledge, we’ll visit with Neil Gaiman at...Read more

To The Best Of Our Knowledge

President Obama is out to remake America's relationship with the Islamic world. We'll explore what this means for both the Middle East and the U.S. We'll also look at the ongoing debate over Muslim immigration in Europe, and we'll talk with a Hollywood screenwriter about his new novel on the...Read more

To The Best Of Our Knowledge

It used to be simple to pick out a shade of paint, before computers made almost infinite gradations possible.  Now if you stare at those samples long enough they all start to look alike.  It turns out color is as much a mental construct as a physical substance.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

It doesn’t get much more American than a waitress in a diner taking your order.  In this hour of To the Best of Our Knowledge, the diner.  For some, like painter Edward Hopper, the diner is a muse.  For others it’s just a greasy spoon.  But have we romanticized the endless cups of coffee and the...Read more

To The Best Of Our Knowledge

A car accident at twenty-one left John Callahan paralyzed.  He’s become a very successful cartoonist -- poking fun at disabilities and the idiosyncrasies of life.    His work has been described as “rude, shocking, tasteless, and depraved” – by his fans.  Next time on To...Read more

To The Best Of Our Knowledge

Here’s the bad news.  You can get the thing you most want - a BMW, the winning lottery ticket, and you still won’t be any happier.  The good news?  You can survive the most devastating catastrophes and you’ll be back on your feet in less time than you think.  Next time on To the Best of Our...Read more

film junkies stare at screens

It’s Oscar season and Hollywood is once again celebrating the best films of the year. It would seem that we're a nation obsessed with movies. As a country, we spend billions of dollars to watch them every year, and celebrate them with a variety of awards ceremonies. But what separates a...Read more

To The Best Of Our Knowledge

Adventure writer Ann Jones recalls crossing Africa from Tangier to Cape Town in search of one special tribe.  They’re guided by the “feminine” principles of compromise, tolerance and peace.  Also, Tony Horwitz sets sail in the wake of Captain Cooke.  We’ll hear about a Frenchman who never went...Read more

To The Best Of Our Knowledge

Bottle caps, coins, dolls, rocks. My Aunt Mary’s ceramic chickens. Most of us collect something. It seems to be in our genes. And for most of us it’s a fun hobby. For others, it can get a little time consuming. But for a few, collecting is an total obsession.

Amanda Petrusich is a music...Read more

To The Best Of Our Knowledge

Jane Scott keeps strange company.  While other women her age spend their time in knitting circles, Scott’s still hanging out with rockers like Lou Reed and Alice Cooper (and showing off her backstage pass.)  It’s her job.  Or at least it was until she retired as rock critic for the Cleveland...Read more

To The Best Of Our Knowledge

Imagine a scenario where universes bubble up out of black holes.  Space itself can boil, and humankind may have to fight for survival by building gigantic atom-smashers the length of several star systems.  That future may be closer than you think.  In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

Wiring the BrainScientists are launching one of the most audacious projects ever conceived:  a detailed map of the human brain, neuron by neron, synapse by synapse.  For some scientists...Read more

To The Best Of Our Knowledge

By August 31, 2010, our combat mission in Iraq will end. In this hour of To the Best of Our Knowledge, we ask a blunt question: Did we win? We're not the only ones asking. The phrase "did we win the war in Iraq" has been searched over 7 million times on Google. The war has cost an estimated 860...Read more

To The Best Of Our Knowledge

If you find Shakespeare a bit intimidating, you might want to check out the Reduced Shakespeare Company.  Its actors do a version of “Hamlet” forward and backwards – all in two minutes.  Next time on To the Best of Our Knowledge, Shakespeare as you’ve never heard him before.  Also, the great...Read more

To The Best Of Our Knowledge

They can have sex twenty times a day.  Their teeth are harder than steel.  And the ones that live in the city are twice as big as their country cousins.  In this hour of To the Best of Our Knowledge, we’ll talk rats with Robert Sullivan, who spent a year investigating rats in a New York City...Read more

To The Best Of Our Knowledge

As the Bible famously says, "there is nothing new under the sun." That's pretty bleak. If it's all been said and done before, what's left? In this hour of To the Best of Our Knowledge, remix culture. Digital sampling, audio hacking, mash-ups… In today's music and art it's all about mix and remix...Read more

To The Best Of Our Knowledge

Ask any babbling baby.  Talking’s fun!  At least it is until the grammarians get after you.  But Patricia O’Connor says we can all relax, there’s nothing wrong with splitting an infinitive and there never was.  In this hour of the Peabody-Award winning program To the Best of Our Knowledge we...Read more

To The Best Of Our Knowledge

A restaurant wasn't always a place to eat.  It used to be a thing to eat - a cup of medicinal broth to restore your health.  These days Americans eat almost half their meals out, so how did the modern restaurant evolve?  In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more

To The Best Of Our Knowledge

Scientists tell us optimistic people are happier, healthier and even live longer than pessimists.  But it's hard to maintain an optimistic frame of mind in the face of daily reports of war, famine, disease and injustice.  In this hour of To the Best of Our Knowledge, evidence that the world is...Read more

To The Best Of Our Knowledge

Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more

To The Best Of Our Knowledge

Do you have a tattoo?  One in five American adults do.  It seems there are tattoo parlors everywhere.  What’s most popular?  Quotes from great works of literature. "So it goes."Read more

To The Best Of Our Knowledge

Sinatra swings it, Miles Davis jazzes it up, and Billy Holiday croons it from the heart.  Next time on To the Best of Our Knowledge, the biography of a great American love song.  In our second annual Valentine’s Day Show the Rogers and Hart hit “My Funny Valentine.”  And our listeners share true...Read more

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