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TTBOOK

Larry Brilliant is a doctor, co-founder of the digital social network the Well, and he was the first executive director of Google.org. But back in the Sixties, he was a hippie doctor who joined Wavy Gravy's traveling bus caravan and then landed in an Indian ashram in the Himalayas, where his...Read more

magic

Just because we've all grown up and aren't supposed to believe in fairy tales and magic doesn't mean we don't still need them.  This hour of To the Best of Our Knowledge offers conversations with Neil Gaiman, A.S. Byatt and Salman Rushdie about the uses of enchantment.

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TTBOOK

The Meaning of Life

Part Three

 

In this hour of To the Best of Our Knowledge we consider the good stuff. Love. Poetry. Pleasure. Chocolate. Art. Beauty. New York Times Art Critic Michael Kimmelman says the beauty of beauty is that...Read more

a model brain

Do you ever think about the way you think?   Lately, we've been doing a lot of thinking about what we think about when we think about thinking.  Join us as we explore the life of the mind.Read more

TTBOOK

New York Times columnist David Brooks is best known for his political writing, but he's also fascinated by recent findings in psychology and neuroscience.  In fact he says many of our public policies fail because we're not actually the rational decision makers we think we are.  In this hour of...Read more

TTBOOK

Future Perfect: Dreamers, Schemers & Visionaries

Part Four

 

The happiness industry is booming. And with good reason - everyone wants to be happy. Today, science can light the way. In this hour of To the Best of Our Knowledge,...Read more

TTBOOK

In India he’s known as the giggling guru.  In America Dr. Maden Kataria is famous in certain circles as the man who founded Laughter Yoga.  In this hour of To the Best of Our Knowledge the man who’s changing the world with chuckles, chortles and belly laughs.  And, why more and more people...Read more

TTBOOK

Ahh, nature!  It’s always such fun to watch on television.  Let someone else stalk grizzlies and wrestle Amazonian snakes – real nature is hard work. But it doesn’t have to be.  In this hour of To the Best of Our Knowledge we invite you to step out of your front door into the natural world.  You...Read more

TTBOOK

It's not quite the Manhattan that we're familiar with. "The New York Times" is available in a "War-Free Edition" and there are rumors of an escaped tiger on the prowl in the Upper East Side. This is the setting of Jonathan Lethem's critically-acclaimed new novel, "Chronic City." On this To the...Read more

TTBOOK

Celebrate Halloween with this spooky hour full of ghost stories from our wonderful listeners, and real-life tales of the paranormal.   Haunted houses, near-death experiences, and spectral raccoons...  so many ways to be un-dead.Read more

TTBOOK

Science fiction offers us visions of histories we don't know -- histories of the future and the past.  Today, legendary science fiction writers talk about science, utopia, and the imagination.  Plus, the winners of our 3 Minute Futures fiction contest!

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TTBOOK

Robert Olen Butler had a crazy idea.  The Pulitzer Prize-winning novelist wanted to show how writers really work.  So he created his own web site, pointed a camera at his word processor, and wrote...every night for three weeks.  Believe it or not, thousands of people tuned in for the these...Read more

TTBOOK

Peggy Orenstein didn't want children. At least she didn't think so. Children killed careers and turned smart, professional women into drones. Well, that's what Orenstein was afraid of, anyway. But after a death in the family, she changed her mind. In this hour of To the Best of Our Knowledge, to...Read more

TTBOOK

Dan Janzen is one of the world’s leading tropical biologists.  He’s spent forty years working in the Cost Rican jungle, and there’s one creature that fascinates him above all others - the moth.  Janzen has found nine-thousand different species of moth in Cost Rica.  In this hour of To the Best...Read more

TTBOOK

Once upon a time people believed the world was populated with terrible monsters and fabulous mythical beasts. They thought if they just searched long enough and hard enough, they'd find them. In this hour of To the Best of Our Knowledge, the mythical beasts of folktale and legend and the modern...Read more

an abstract glass shape

Physicist Lawrence Krauss says science can finally explain the age-old mystery: How can something come out of nothing?  Or, to be more specific, how can the Big Bang pop out of empty space?  Krauss also set off an intellectual brawl by saying theologians and philosphers have nothing...Read more

TTBOOK

The public sees a politician one way.  A political cartoonist sees something else entirely.  What makes a good political cartoon?  We’ll get some answers from Steve Brodner, one of the most savage illustrators at work in the United States.  It’s The New Toons in this hour of To the Best of Our...Read more

TTBOOK

Was Henry David Thoreau a failure? Hardly. Today, he's considered one of America's great writers. But his mentor, Ralph Waldo Emerson, called him the worst kind of failure: a dreamer. At Thoreau's funeral, Emerson said Thoreau was born for greatness, but he lacked ambition. He was nor more than...Read more

TTBOOK

Supersized slabs of juicy ribs cooked over a wood fire until the meat slides right off the bone. Food doesn't get more American than barbecue. It's part of our roots. And it's tangled up in our racial history. In this hour, we celebrate barbecue and explore its secret history.Read more

TTBOOK

It's the sesquicentennial of the Civil War -- it's been 150 years since that epic war began.   Americans will commemorate and remember it from different points of view. In this hour of To the Best of Our Knowledge, Remembering the Civil War.   We'll talk about soldiers' experiences on the...Read more

TTBOOK

The downhill skiers in Sochi know cold weather, but for real cold -- try diving into freezing water above the Arctic Circle!  In this hour, some sports too cold even for the Winter Olympics.Read more

TTBOOK

If grocery shopping isn’t your thing, here’s a new way to put food on the table: try sticking your arm under a rock until a big ol’ catfish clamps onto to you.  In this hour of To the Best of Our Knowledge, noodling for catfish and other southern pastimes.  Also, Texas singer Steve Earle’s...Read more

TTBOOK

You think Greta Garbo was good at ducking the paparazzi?  She could have learned a thing or two from the giant squid.  No one has ever seen one alive.  Zoologist Clyde Roper should know, he’s spent most of his life in pursuit of this low profile ocean monster.  In this hour of To the Best of Our...Read more

TTBOOK

Can you imagine spending a week at an airport?  By choice?  Alain de Botton did exactly that.  He tells us about it, as we explore airports and air travel.Read more

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