Episode Archives

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robot lady

China Mieville’s new novel, “Embassytown,” features sentient beings famous for their unique language and a woman who’s a living simile. Ursula K. LeGuin says that “Embassytown” is “a fully-achieved work of art.” We’ll meet China Mieville, as we explore the language of science fiction.  Also...Read more

To The Best Of Our Knowledge

Is it any wonder boys don’t read?  Too often they’re assigned the books their female teachers loved.  In this hour of To the Best of Our Knowledge, the man behind the GuysRead website says forget “Little House on the Prairie” and bring on Stinky Cheese Man!  And we’ll hear what happened when the...Read more

To The Best Of Our Knowledge

There’s no English translation for the Dutch word “Gezellig."

Are there things that can never be understood, expressed or experienced outside their home culture?

We’re wandering the unmarked maps of cultural translation!Read more

To The Best Of Our Knowledge

Hillary Clinton once described herself as a "Rorschach test." People see in her what they want, whether they love her or hate her. In this hour of To the Best Of Our Knowledge we'll talk about the complicated feelings many women have about Hillary, her marriage to Bill, and whether it's possible...Read more

the thinker

Thoughts about thinking, including Daniel Goleman on "Emotional Intelligence" and Daniel Kahneman on "Thinking, Fast and Slow."Read more

the road in the middle

Do you ever get the feeling that everyone's reading all the same books and listening to all the same music, and seeing all the same films?   Maybe there's a reason why.  New York and Los Angeles account for only a fraction of landmass when it comes to the continental United States...Read more

To The Best Of Our Knowledge

"Beowulf" is the oldest story in the English language, but for centuries no one knew it existed. The manuscript was buried in an ancient monastery, written in a language no one understood. Even after it was discovered few scholars read it as serious literature, but that all changed with J.R.R...Read more

To The Best Of Our Knowledge

Baseball, hot dogs, apple pie and...a trip to the mall?  Like it or not, a trip to the mall is an American rite of passage.  In this hour of To the Best of Our Knowledge a look at the great American pastime - shopping.  From the Mall of America to the latest new strip mall, Americans spend more...Read more

To The Best Of Our Knowledge

Boots on the Ground: Stories from the War in Iraq

Part One

 

Iraq. April 6, 2004. This day marked the Marines' heaviest fighting since Vietnam and was the start of the Iraqi insurgency. By the end of the day more than 40 Marines and...Read more

To The Best Of Our Knowledge

Once upon a time, not so long ago, the classroom filmstrip was everywhere.  They taught us to change our underwear at least twice a week, among other things.  In this hour of To the Best of Our Knowledge we’ll revisit the golden age of classroom filmstrips.  So sit up straight.Read more

To The Best Of Our Knowledge

Tragedy struck Ron Mallett when he was ten years old. His beloved father died and he wanted to bring him back. So he dreamed of building a time machine. Ron Mallett grew up to become a theoretical physicist. Now he studies quantum mechanics and he's still trying to figure out how to go back in...Read more

bees

Bees are responsible for forty percent of the food we put in our mouths.  It sounds astonishing, but without bees, we could find ourselves facing food shortages and a collapse of the green and flowered world.  In this hour of To the Best of Our Knowledge,  a peek inside the world...Read more

To The Best Of Our Knowledge

Turning thirty used to be embarrassing, an occasion for angst and misery.  Today young adults are embracing thirty as cause for celebration.  They’re renting yachts, giving speeches and spending thousands of dollars to celebrate the big three-oh.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

Did you know that novelist Thomas Hardy had a second career as a poet? Or that many people don't find their artistic passions until after the age of 85? In this hour of To the Best of Our Knowledge, we talk about change over time - that is, how change is really a lifelong project. A former monk...Read more

To The Best Of Our Knowledge

For journalists, the first days of Donald Trump’s presidency have been a bit surreal.  We find ourselves wondering how legendary muckrakers might have reacted to some of these first press briefings. So delving into the TTBOOK...Read more

To The Best Of Our Knowledge

When you think of great movie musicals, what comes to mind?  “Singing in the Rain” with Gene Kelly swinging from a streetlight in the middle of a torrential downpour.  How about “A Hard Day’s Night” - with images of hysterical fans mobbing the Beatles at a train station.  According to Roger...Read more

To The Best Of Our Knowledge

When did "fat" become a four-letter word?  Leaders of the body acceptance movement say it's time to stop shaming fat people.  In this hour, curvy girls and plus-size women talk about the emotional and physical costs of America's toxic obsession with weight and body image. Read more

To The Best Of Our Knowledge

Racial sensitivity and political tolerance are clearly good, but is it possible to take them too far? This hour, a look at how we talk about touchy subjects -- whether political correctness is about safety or censorship.Read more

To The Best Of Our Knowledge

Say the name "Robert Krulwich" and hard-core public radio listeners start smiling. These days Robert does a lot of science journalism, even though he admits he's no expert. He believes everyone's interested, even though they think it's too hard for them. In this hour of To the Best of Our...Read more

To The Best Of Our Knowledge

Tribute albums, reunion tours and mash-ups.  If pop culture’s all about the new, why is there so much wallowing in our immediate past?  Simon Reynolds joins us to talk about his book, “Retromania.”   Is this retromania a death knell for our own originality?Read more

To The Best Of Our Knowledge

From Soup to Nuts

Part Four

They say variety is the spice of life. But let's be honest, spices are really the spice of life. Pepper, oregano, vanilla. . . parsley, sage, rosemary and thyme. In this hour of To the Best of Our Knowledge, things get...Read more

To The Best Of Our Knowledge

With the help of a smartphone app, you can now order dinner, hire a driver, or even schedule a housecleaner. Whatever it is you need, there's probably an app for that. But does all this convenience come at a cost? This hour, the rise of the on-demand economy, and how it's changing the nature of...Read more

goggles

“Gifts make slaves, like whips make dogs” is a saying from Greenland’s Inuit culture.
How do you feel when someone gives you a gift? Grateful? Uncomfortable? Indebted?

Our guests weigh in on how major philanthropy could change the world, and the donors themselves. And one woman's...Read more

Fitbit and notebooks

A few years ago, the notion of the "quantified self" was the domain of a relatively small group of hackers, engineers, and computer enthusiasts. Now, under its many names—lifelogging, self-tracking, fitness monitoring—it's become one of the fastest growing segments of the technology...Read more

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