Two people, a house, a pitchfork, and a barn. It's hard to find a better-known American painting than Grant Wood's masterpiece "American Gothic." But just who are those grim people, and why do they have such a hold on the American psyche? Here's the history of an American classic. Also, a...Read more
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Episode Archives
“The bearded lady/tried a jar/she’s now/a famous movie star/Burma-shave.” Jingles like that could be found on signs across America’s highways between the 1930's and the 1950's. In this hour of To the Best of Our Knowledge, the story behind the legendary Burman-Shave advertising campaign. Also...Read more
Does anyone still hitchhike? Cult film director John Waters does. At the age of 66, he hitchhiked 2,800 miles, from Baltimore to San Francisco. He tells us about the people who picked him up, along with some who didn't. And did the America Interstate System pave the way...Read more
The world’s oceans are emptying at an alarming rate. Fish populations are dwindling and dozens of species are going extinct. Is this something to worry about? Not as long as you like plankton stew. In this hour of To the Best of Our Knowledge, we’ll meet the controversial scientist who jump-...Read more
A restaurant wasn't always a place to eat. It used to be a thing to eat - a cup of medicinal broth to restore your health. These days Americans eat almost half their meals out, so how did the modern restaurant evolve? In this hour of To the Best of Our Knowledge, the rise of the restaurant. ...Read more
Every day you pick up the paper and there's another report about something you either should be eating or shouldn't. Omega 3-fatty acids, soy milk, broccoli - good. Trans fats, soda, fast food - bad. What if instead we just ate what made us happy? In this hour of To the Best of Our Knowledge,...Read more
The Baobab looks like an upside down elephant. It’s enormous and gray, with little sprays of green at the top. According to an African creation myth, the Great Spirit gave each animal a gift. The hyena got the baobab and tossed it aside in disgust. But Thomas Pakenham thinks it’s one of the...Read more
Rose O’Neal Greenhow was the Pamela Harriman of her day - the “hostess with the mostess” in Washington D.C. But Rose ran a Confederate spy ring out of her house. In this hour of To the Best of Our Knowledge we get close to some brazen women of American history and popular culture. And we’ll...Read more
Some people think they just can’t do math, but it turns out our brains are hard-wired for adding, subtracting, multiplying and dividing. We’re born with a numbers sense. In this hour of To the Best of Our Knowledge celebrating our mathematical minds. Also, the natural history...Read more
Outsiders used to be the outcasts, misfits, and under-employed. Today, they're indie, alternative and ahead of their time. Outsiders are thriving and they're changing the way we think about what is mainstream and what is alternative. You might even say that outsiders are the new insiders.Read more
What makes a great school? Is it the quality of teaching, class size, or the curriculum? When it comes to school reform, everyone seems to have an opinion. Today, we're rethinking schools and the way we teach.Read more
Sinatra swings it, Miles Davis jazzes it up, and Billy Holiday croons it from the heart. Next time on To the Best of Our Knowledge, the biography of a great American love song. In our second annual Valentine’s Day Show the Rogers and Hart hit “My Funny Valentine.” And our listeners share true...Read more
As soon as you, or someone you love, has that first "senior moment" – you start to worry. Is this the beginning of the slippery slope of Alzheimer's Disease? Relax! There's something you can do. The good news is that most of us won't live long enough to get Alzheimer's. And the rest of us...Read more
America was once a nation of readers, but now experts warn that reading is in decline as our cultural life moves online. In this hour of To the Best of Our Knowledge, an hour in praise and defense of the book. Ursula Le Guin takes book publishers to task and a beloved children's book editor...Read more
New York Times columnist David Brooks is best known for his political writing, but he's also fascinated by recent findings in psychology and neuroscience. In fact he says many of our public policies fail because we're not actually the rational decision makers we think we are. In this hour of...Read more
Nelson Algren said “Never play cards with a man called Doc. Never eat at a place called Mum’s. And never go to bed with a woman whose troubles are greater than your own.” In this hour of To the Best of Our Knowledge, we’ll catch up with Studs Terkel to talk about why an American master like...Read more
What’s the biggest threat to American supremacy? Islamic fundamentalism? China? How about Europe? Today Europe has more people, more trade, and more wealth than the U.S. And the European welfare state offers a potent alternative to American capitalism - and what government’s supposed to do...Read more
Homer called salt a divine substance. Salt taxes built empires across Europe and Asia. They even sparked a revolution. In this hour of To the Best of Our Knowledge, why salt is no ordinary rock. We’ll tell you how it’s changed the course of history. Also, the...Read more
Bombay is the largest city in the world. And one of the most confounding. Bar dancers, gangs, and Bollywood all call Bombay home, for better or worse. In this hour of To the Best of Our Knowledge, a Bombay-native takes us inside this Maximum City. Also, the writer of the hit movie "Monsoon...Read more
Whitney Houston, Celine Dion, Brittney Spears – divas? Nah. Maria Callas – now she was a diva! In this hour of To the Best of Our Knowledge, two great ladies with leather lungs – Maria Callas and Judy Garland – their triumphs and tragedies from Onassis to Oz. And other...Read more
If you find Shakespeare a bit intimidating, you might want to check out the Reduced Shakespeare Company. Its actors do a version of “Hamlet” forward and backwards – all in two minutes. Next time on To the Best of Our Knowledge, Shakespeare as you’ve never heard him before. Also, the great...Read more
The legendary movie mogul Samuel Goldwyn once said, you should never predict anything, especially the future. But it’s human nature to go to extremes for a sneak peak of what lies around the corner. In this hour of To the Best of Our Knowledge, an astrophysicist sheds some light on...Read more
Supersized slabs of juicy ribs cooked over a wood fire until the meat slides right off the bone. Food doesn't get more American than barbecue. It's part of our roots. And it's tangled up in our racial history. In this hour, we celebrate barbecue and explore its secret history.Read more
These days, we're becoming more and more like corporations. We outsource our individual needs for everything from dating to weight loss. We brand ourselves. We behave like individuals in competition with each other rather than people with an opportunity to collaborate. But it doesn't have to be...Read more