We’ve all heard we live in “the information age,” but what does this mean? We’ll give you a short history of information – from talking drums onward. But do we now have too much information? We’ll hear how information overload is actually re-wiring our brains. Also, the new theory in physics...Read more
Intelligent. Optimistic. Curious.
Episode Archives
Roast pig may look delicious on the holiday table, but you might pass on the pork if you met Piglet. That famous New Zealand pig swam in the ocean each day, loved the violin and, as the story goes, sang to the moon. But she was more than an exceptional pet. To one man she was an ambassador...Read more
The Paleo Diet. Running barefoot. Look around, the modern caveman is among us.Read more
Remember the movie “Field of Dreams,” about Shoeless Joe Jackson with Kevin Costner and James Earl Jones? Well, the Field of Dreams is a real place, not a Hollywood studio lot. It’s a cornfield in Dyersville, Iowa and it’s become something of a religious site for many baseball fans. In this...Read more
20 years ago a group of musicians gathered in Trinity Church in Toronto and did something extraordinary. In one night, using only one microphone and with no budget, they recorded a masterpiece. The band is the Cowboy Junkies. And the album, "The Trinity Session." The Cowboy Junkies look back on...Read more
Subdivisions. Industrial Parks. Strip Malls. Gridlock. Sprawl is socially unequal, environmentally irresponsible, and aesthetically ugly. Right? We'll look at the costs and, YES, the benefits of suburban sprawl. Because maybe, just maybe, sprawl is a good thing.Read more
Many people treat it as a national holiday, more Americans watch it than vote in presidential elections, and it leaves an economic footprint larger than the Gross Domestic Product of 49 countries: it's Super Bowl Sunday. In this hour of To the Best of Our Knowledge, we'll go behind the scenes of...Read more
The Meaning of Life
Part Four
Pete Best should have been famous beyond his wildest dreams. He had Ringo's job just months before the Beatles' "Love Me Do" became a smash hit. But he got tossed out of the band and ended up working...Read more
“Everyone is a moon, and has a dark side which he never shows to anybody.”
-- Mark TwainRead more
There’s another September 11th. On that day thirty years ago, a military coup overthrew Chile’s elected president, Salvador Allende. Newly declassified documents show the C.I.A.’s extensive involvement in the coup. On this hour of To the Best of Our Knowledge, the Pinochet file. Also,...Read more
From Soup to Nuts:
Part Two
This may be the century when Americans forget how to cook. We're just too busy. Take-out's too easy. And, who needs to cook when you can buy ready-made...Read more
If there's one sweeping societal change that we've failed to put our finger on, it may be this: more people than ever before in America are living alone. And loving it. And, far from being dysfunctional neurotics - people who live alone are happy, socially involved and solvent. In...Read more
When we’ve had enough of reality, we often seek escape in a movie. But we don’t have to shut off our brains when we visit the cinema. Some films actually encourage us to use our minds. This hour, we explore philosophy through the lens of filmRead more
If you want to know the truth about J.D. Salinger, good luck. To this day we know more about his fictional character Holden Caulfield than we do about the man who created him. In this hour of the Peabody-Award winning program To the Best of Our Knowledge, literary life after Salinger’s...Read more
Would you recognize a genius if you met one? We’ll introduce you to four geniuses – or at least four people who just landed MacArthur “genius" awards: classical pianist Jeremy Denk, jazz musician Vijay Iyer, fiction writer Karen Russell and astrophysicist Sara Seager. Also, practical tips on...Read more
A year and a half ago Gary Wolkstein’s doctor told him he had cancer of the spine, that it was terminal, and that he had just a few months left to live. Today Gary’s in fine health. Not, it wasn’t a miracle cure, it was a mistake. In this hour of To the Best of Our Knowledge,...Read more
"The statistics on sanity are that one out of every four Americans is suffering from some form of mental illness. Think of your three best friends. If they're okay, then it's you."...Read more
Christopher Hogwood was not your ordinary household pet. For one thing, he weighed 700 pounds. And he loved to drink beer. Christopher was a very large pig with a heart of gold. In this hour of To the Best of Our Knowledge, the story of how Christopher Hogwood became the best-loved pig in...Read more
Her novel “Bel Canto” was a hit so now novelist Ann Patchett is a star. But back when they were in college, it was her fellow student Lucy Grealy who got treated like a rock star. In this hour of To the Best of Our Knowledge, a look at uncommon friendships. Ann Patchett tells how her...Read more
American companies generate a lot of wealth. But Americans aren't seeing much of it. Media theorist Douglas Rushkoff says that's because today's corporations are obsessed with one thing -- growth. We'll find out why our economy's operating system is broken and how we can fix it, as we rethink...Read more
Born 200 years ago, Charles Darwin was a revolutionary figure, and yet polls show that more than half of all Americans still don't accept his theory of evolution. So, is Darwinian evolution compatible with faith in God? In this hour of To the Best of Our Knowledge, what Darwin himself thought...Read more
It’s the longest-running prime-time animated series in TV history...with sixteen seasons and more than 350 episodes. So far. Not bad for a four-fingered family whose first gig was doing animated segments on a TV variety show. In this hour of the Peabody Award Winning Program To the Best of Our...Read more
Remember what it was like to be a kid, playing outside with friends for hours at a time? Sure, it may just seem like fun and games, but it may also have been invaluable training for life as an adult.Read more
This hour we combine two seemingly unlikely things: food and death. But when you think about it food and death really do go hand-in-hand. From the Last Meal to the new phenomenon of Death Dinners. Read more