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To The Best Of Our Knowledge

From the minute we can pick up a crayon, most of us want to draw something - a house, a tree, the sun.  As we get older we aim for nuance and sophistication - landscapes and shadows, faces and expressions.  A gifted few will achieve something greater - they’ll make art.  On this hour of To the...Read more

To The Best Of Our Knowledge

Supersized slabs of juicy ribs cooked over a wood fire until the meat slides right off the bone. Food doesn't get more American than barbecue. It's part of our roots. And it's tangled up in our racial history. In this hour, we celebrate barbecue and explore its secret history.Read more

To The Best Of Our Knowledge

The legendary movie mogul Samuel Goldwyn once said, you should never predict anything, especially the future.  But it’s human nature to go to extremes for a sneak peak of what lies around the corner.  In this hour of To the Best of Our Knowledge, an astrophysicist sheds some light on...Read more

To The Best Of Our Knowledge

The downhill skiers in Sochi know cold weather, but for real cold -- try diving into freezing water above the Arctic Circle!  In this hour, some sports too cold even for the Winter Olympics.Read more

To The Best Of Our Knowledge

Lynne Truss created a sensation in Britain with a book whose title is a punch line: it’s a punctuation joke that says a panda is a black and white mammal and it “Eats, Shoots and Leaves.”  Rules for punctuation and a good life, in this hour of To the Best of Our Knowledge.Read more

To The Best Of Our Knowledge

"Life resembles a novel more often than novels resemble life." -- George SandRead more

To The Best Of Our Knowledge

Thirty years ago, the Iranian Revolution rocked the Middle East and upended the country's cozy relationship with America. We'll take stock of Iran three decades later as we examine the country and it's culture through music, film and politics. Also Salman Rushdie reflects back on "The Satanic...Read more

To The Best Of Our Knowledge

From Soup to Nuts

Part Six

Once upon a time, there was a chef who made the greatest cakes in the world. His name was Antonin Careme. But this is no fairy tale. It’s a true story of a man called the King of the Cooks. In this hour of To the Best...Read more

To The Best Of Our Knowledge

Scientists are discovering how plants secretly talk to each other.  How smart is your geranium, and what does a tree know?  Today, we're eavesdropping on the secret language of plants.Read more

To The Best Of Our Knowledge

Electrons to Enlightenment

Part One

 

Do science and religion have to be at war with each other? Francis Collins doesn't think so. The head of the Human Genome Project, is also an evangelical Christian. But biologist and atheist...Read more

To The Best Of Our Knowledge

Say you’re in Vegas playing high-stakes poker.  You haven’t slept in days.  To make matters worse, you’re being stared down by two of the best poker players in the world.  And...you’re bluffing.  So, you bet it all to bring the pot to well over a million dollars.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

Can you imagine spending a week at an airport?  By choice?  Alain de Botton did exactly that.  He tells us about it, as we explore airports and air travel.Read more

To The Best Of Our Knowledge

We are connected -- probably connected in ways neither of us has dreamed of. Forget six degrees of separation; on Facebook we have only 3.74. And that's just today.Read more

To The Best Of Our Knowledge

In this hour of To the Best of Our Knowledge, Simon Winchester tells the remarkable story of Krakatoa.  The volcanic eruption spewed chunks of land 25 miles into the air.  The blast was heard three thousand miles away.  And it kicked up monstrous tidal waves that killed nearly forty  thousand...Read more

To The Best Of Our Knowledge

An early spring thaw is good news if you live in a snow belt state. But it's not just the snow mound at the bottom of the driveway that's melting right now – the polar ice caps are melting too. In this hour of To the Best of Our Knowledge, stories from the lands of snow and ice. What do we...Read more

To The Best Of Our Knowledge

A car accident at twenty-one left John Callahan paralyzed.  He’s become a very successful cartoonist -- poking fun at disabilities and the idiosyncrasies of life.    His work has been described as “rude, shocking, tasteless, and depraved” – by his fans.  Next time on To...Read more

To The Best Of Our Knowledge

After World War Two, existentialism was all the rage in the U.S.A.  College students rebelled by smoking European cigarettes and wearing black clothes and berets.  Jean-Paul Sartre and Albert Camus felt that Americans were too self-confident and superficial to accept this dark, brooding...Read more

film junkies stare at screens

It’s Oscar season and Hollywood is once again celebrating the best films of the year. It would seem that we're a nation obsessed with movies. As a country, we spend billions of dollars to watch them every year, and celebrate them with a variety of awards ceremonies. But what separates a...Read more

To The Best Of Our Knowledge

Patty Loveless is a coal miner’s daughter.  And a country singer, just like her distant cousin Loretta Lynn.  When Patty Loveless’ father contracted black lung disease the family had to move to Louisville, Kentucky – so Patty’s dad could receive medical attention.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

As Hillary Rodham Clinton prepares to give the most important speech of her life, listen back to the speech that marked her entrance into public political life, now available for the first time in its entirety. On May 31st, 1969, Hillary Rodham became the first student to give a commencement...Read more

a cup filled with change

Nearly 20 million households in America are one paycheck away from losing their homes. For many of these families, keeping a roof over their head means having to choose between the rent or dinner that evening. This hour, we explore how housing insecurity drives poverty in America.Read more

To The Best Of Our Knowledge

Everything you know about Indians is wrong. That's the starting point for Paul Chaat Smith, who says it's time to hit the reset button and re-think everything we know about Native American culture.  In this hour of To the Best of Our Knowledge, Comedian Howie Miller says that's what he does as a...Read more

To The Best Of Our Knowledge

Have you ever been to "Reloville"? Or maybe you live there. There's more than one. You can find them in Atlanta, Dallas and Denver, among other places. "Relovilles" are the sprawling subdivisions where mid-level managers and executives live – for a few years before they uproot their families and...Read more

To The Best Of Our Knowledge

Outlet malls are America's number-one travel destination. They get more visitors every year than Times Square, Disney World and the Grand Canyon combined. We definitely have a lust for low prices. But this discount culture comes with a high cost. In this hour of To the Best of Our Knowledge, we'...Read more

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