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To The Best Of Our Knowledge

Spiderman had a pretty good summer last year, but J.K. Rowling wasn’t worried.  When the sixth Harry Potter book came out, children trampled the web-slinger in their rush to bookstores and libraries.  Which makes perfect sense to author and Arthurian scholar Jane Yolen.  She says it’s all about...Read more

To The Best Of Our Knowledge

Patty Loveless is a coal miner’s daughter.  And a country singer, just like her distant cousin Loretta Lynn.  When Patty Loveless’ father contracted black lung disease the family had to move to Louisville, Kentucky – so Patty’s dad could receive medical attention.  In this hour of To the Best of...Read more

To The Best Of Our Knowledge

Andre Agassi says he always hated tennis, even though it's what made him rich and famous. But maybe that's not surprising, considering how his father used to browbeat him into hitting 2500 balls a day when he was seven years old, and later sent him off to a tennis academy, which Agassi calls a "...Read more

To The Best Of Our Knowledge

Canal Street flooded with so much water it looks like an actual canal.  People mourning the loss of their homes and loved ones.  The Gulf Coast will never be the same after the devastation that Hurricane Katrina has caused.  In this hour of the Peabody-Award-Winning program To the Best of Our...Read more

To The Best Of Our Knowledge

The US is in the middle of its longest and most expensive war to date.  Not the war in Iraq – the war on drugs.  In this hour of To the Best of Our Knowledge – we’ve spent hundreds of billions of dollars fighting for a “drug-free” America, yet heroin, cocaine and other illegal drugs are cheaper...Read more

To The Best Of Our Knowledge

What we eat can often say a lot about us. But why do we consider certain foods more appealing than others? In this hour, we look a the trends and tastemakers who shape our feelings about food.Read more

To The Best Of Our Knowledge

What’s your billion dollar idea? You know, the one that’s going to change the world?  America’s the land of invention, right? And it’s that can-do spirit that makes this country great. But America’s no longer the global innovation giant it once was.

Where have you gone, Thomas Edison?Read more

To The Best Of Our Knowledge

According to a "New York Times" poll he's the third most famous person in Japan, right behind Hirohito and Bruce Lee. But the truth is he's not even a person, he's a giant green, radioactive lizard named Godzilla. In this hour of To the Best of Our Knowledge we'll explore the history of...Read more

To The Best Of Our Knowledge

Politics has such a bad reputation it’s a wonder anyone would run for office.  In this hour of To the Best of Our Knowledge, we’ll hear from a few people who are out to transform the way we do politics.  Also activist Si Kahn talks about the art of the political song.  And we’ll look back at one...Read more

To The Best Of Our Knowledge

Mimi Sheraton loves bialys - those Jewish crusty roles with the toasted onion center. She picks one up every morning from her local Manhattan bakery. Sheraton set out to visit the Polish town of Bialystock to find the people who invented this magical bread. But the thriving town of 50,000 didn’t...Read more

To The Best Of Our Knowledge

The Buena Vista Social Club made history as the top-selling record in world music.  It also put Cuban music on center stage, and sparked a brisk tourist trade to Cuba.  In this hour of To the Best of Our Knowledge, we’ll talk with Ry Cooder, the mastermind behind Buena Vista Records.  Also, why...Read more

To The Best Of Our Knowledge

Roast pig may look delicious on the holiday table, but you might pass on the pork if you met Piglet.  That famous New Zealand pig swam in the ocean each day, loved the violin and, as the story goes, sang to the moon.  But she was more than an exceptional pet.  To one man she was an  ambassador...Read more

To The Best Of Our Knowledge

For eons Mars has been the toast of the galaxy – and has ignited the human imagination.  The Red Planet is home to the God of War – and to little green men.  In this hour of To the Best of Our Knowledge, exploring Mars.  We’ll get the latest on NASA’s new Mars missions, and take a look at the...Read more

To The Best Of Our Knowledge

If chocolate be the food of love, eat on!  In this hour of To the Best of Our Knowledge, why chocolate may be the next big health food.  It's our Valentine’s Day special:  two best-selling romance writers share tricks of the trade.  And, listeners share their true stories of love at first sight...Read more

To The Best Of Our Knowledge

Every year billions of classified dollars are funneled into what defense analysts call “the black world.”  It’s a realm that uses code names like “Black Light,” “Classic Wizard,” and “Link Plumeria” - a place where even an idea can be top secret.  Stealth bombers came from the black world, and...Read more

To The Best Of Our Knowledge

Boots on the Ground: Stories from the War in Iraq

Part Three

 

For many soldiers and Marines, war is not fundamentally about the mission. War is not really about the enemy. It's not even about patriotism. War is about the man to the...Read more

To The Best Of Our Knowledge

Wisdom may come with age, but if you want to make scientific history, it pays to be young.  Newton invented calculus before he turned 25.  Einstein published his special theory of relativity when he was only 26.  In this hour of To the Best of Our Knowledge, does genius slip away with age?  Also...Read more

basement

Popular myths, urban legends and just plain lies.  Why do we persist in believing things that just aren't true?Read more

To The Best Of Our Knowledge

Boots on the Ground: Stories from the War in Iraq

Part One

 

Iraq. April 6, 2004. This day marked the Marines' heaviest fighting since Vietnam and was the start of the Iraqi insurgency. By the end of the day more than 40 Marines and...Read more

projector

Cult film director John Waters has been described as the "Pope of filth" and the "King of Trash."  To put it mildly, his films have, well, transgressed the boundaries of good taste.  In this hour of To the Best of Our Knowledge, pushing the limits in film with John Waters.  We'll...Read more

To The Best Of Our Knowledge

What makes a scientific revolution?  Thomas Kuhn said it’s when a new paradigm blows the old scientific model out of the water.  Fifty years later, we examine Kuhn's legacy, and talk with iconoclastic scientist Rupert Sheldrake, who says science is mired in untested dogmas.  Also, stories of two...Read more

To The Best Of Our Knowledge

Author, Author

Part Two

 

It's been called divine and it's been called disgusting. it's arguably one of the most important books of all time. In this hour of To the Best of Our Knowledge, Vladimir Nabokov's "Lolita" as we ask the...Read more

To The Best Of Our Knowledge

Dreams can be a pleasant diversion from the daily grind or something with the potential to transform, entertain, and even heal. On this hour of To the Best of Our Knowledge, the power of dreams and the science of sleep.Read more

To The Best Of Our Knowledge

The most mysterious musical instrument in the world lives inside your body.  Your voice.  You can’t see it, can’t touch it, and yet – it expresses all of who you are. On this episode of To the Best of Our Knowledge, we’ll explore they mysteries of the voice.  We’ll hear from soprano Renee...Read more

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